CANCER BATTLE
By Dr Nyjon Eccles BSc MBBS MRCP PhD
In 1971, President Richard Nixon announced the War on Cancer and promised a cure
by the 1977 bicentennial. In 2009 death rates from cancer are significantly increased
and.....no cure is forthcoming! The failure of chemotherapy to control cancer has
become apparent even to the oncology establishment. Scientific American featured
a recent cover story entitled: “The War on Cancer — It’s Being
Lost.” In it, eminent epidemiologist John C. Bailar III[ MD, PhD, Chairman ]
of the Department of Epidemiology and Biostatistics at McGill University cited the
relentless increase in cancer deaths in the face of growing use of toxic chemotherapy.
He concluded that scientists must look in new directions if they are ever to make
progress against this unremitting killer.
Cancer remains the second leading killer in most Western industrialized nations
and has crept from an incidence rate of around 1 in 500 in 1900 to 1 in 2 to 3 today.
In the last 30 years there has been an 80% increase in breast cancer, a 100% increase
in prostate cancer, an overall increase of 49% cancer incidence in men and 41% in
women. Embodied in these facts are 2 key realities. Firstly, we are not treating
cancer effectively (see below) and second, we are not preventing it!
Recently, 3 Oncologists published a key meta-analysis “The contribution of
cytotoxic chemotherapy to 5-year survival in adult malignancies” in the journal
Clinical Oncology (Morgan et al, 2004). Their study was based on an analysis of
the results of all the randomized, controlled clinical trials (RCTs) performed in
Australia and the US that reported a statistically significant increase in 5-year
survival due to the use of chemotherapy in adult malignancies. Survival data were
drawn from the Australian cancer registries and the US National Cancer Institute's
Surveillance Epidemiology and End Results (SEER) registry spanning the period January
1990 until January 2004. Wherever data were uncertain, the authors deliberately
erred on the side of over-estimating the benefit of chemotherapy. Even so, the study
concluded that overall, chemotherapy contributes just over 2 percent to improved
survival in cancer patients! The authors found that the contribution of chemotherapy
to 5-year survival in adults was 2.3 percent in Australia, and 2.1 percent in the
USA. They emphasize that, for reasons explained in detail in the study, these figures
"should be regarded as the upper limit of effectiveness" (i.e., they are an optimistic
rather than a pessimistic estimate).
Why would such a key study be greeted with complete silence on this side of the
world? Some practitioners still remain optimistic that cytotoxic chemotherapy will
significantly improve cancer survival," the authors wrote in their introduction.
"However, despite the use of new and expensive single and combination drugs to improve
response rates...there has been little impact from the use of newer regimens" (Morgan
et al 2004).
These published statistics should not be surprising since 12 years earlier in 1992
a German epidemiologist, Dr. Ulrich Abel published a review and analysis on clinical
trials of chemotherapy. He sent letters to over 350 medical centers around the world
asking them to send him anything they had published on the subject. The analysis
took him several years, but the results? : the overall worldwide success rate of
chemotherapy was only 3%. There was simply no scientific evidence available anywhere
that chemotherapy can "extend in any appreciable way the lives of patients suffering
from the most common organic cancers."
To some cancer sufferers the above figures may not tally with the figures that may
have been presented to prior to them prior to their chemotherapy option. The following
might explain the disparity.
Oncologists frequently express the benefits of chemotherapy in terms of "relative
risk" rather than giving a direct assessment of the likely impact on overall survival.
Relative risk is a statistical means of expressing the benefit of receiving a medical
intervention in a way that, while technically accurate, has the effect of making
the intervention look considerably more beneficial than it truly is. For example
if a treatment causes a patient's risk to drop from 4 percent to 2 percent, this
can be expressed as a decrease in relative risk of 50 percent. On face value that
sounds good. But another, equally valid way of expressing this is to say that it
offers a 2 percent reduction in absolute risk, which is less likely to convince
patients to take the treatment.
When results were expressed as a relative risk reduction, physicians believed the
drugs were more effective and were strongly more inclined to prescribe than they
were when the identical results were expressed as an absolute risk reduction (Bucher
1994). This is not necessarily an attempt on the Physicians part to be misleading
but doctors need to be wary of the way that results are presented to them by those
that have a vested interest!
The way that medical information is reported in the
professional literature therefore clearly has an important influence on the treatment
recommendations oncologists make. A drug that can be said, for example, to reduce
cancer recurrence by 50 percent, is likely to get the attention and respect of oncologists
and patients alike, even though the absolute risk may only be a small one - perhaps
only 2 or 3 percent - and the reduction in absolute risk commensurately small.
Further confusion and contribution to elevated claims are the use of other surrogate
end points such as 'progression-free survival,' 'disease-free survival' or 'recurrence-free
survival' and these may only reflect temporary lulls in the progression of the disease.
Such temporary stabilization of disease, if it occurs at all, seldom lasts for more
than a few months at best. A correlation between shrinking a tumour and extending the life of the patient does
not necessarily exist.
So, if you want to know how good a proposed chemotherapy is for you.......ask your
Oncologist to tell you what is the reduction in ABSOLUTE RISK that you will achieve
by having the therapy. Either, he/she will not know the answer or the true picture
is likely to be not so optimistic.
The reality could not be stated more clearly than by Albert Braverman MD in the
Lancet in 1991 “Many oncologists recommend chemotherapy for almost any type
of cancer, with a faith that is unshaken by the almost constant failures”.
Putting aside for a moment the failure of science to support the widespread first
line use of chemotherapy there is also the detrimental effects on quality of life
that must be considered. Taken together.....we must surely, by now, have found a
better way? Is a change of track not long overdue?
The cancer industry turns over in excess of $200 billion annually. It is hard to
believe that economics would be in the “driving seat” of this business
or that this industry even remains a viable business when the outcomes are so poor.
It is fear that drives most patients to accept chemotherapy together with a perhaps
an unrealistic expectation of its success based on the ways that this information
is conveyed to them. If we combine these ingredients with the lack of a medically-endorsed
alternative treatment then we have a recipe for “Today’s cancer Therapy”.
As I see it there are several things that need to happen before the current tide
of failure against cancer can be turned. The following are listed in no particular
order:
- Cancer therapeutics should be driven by health benefit and not by economics
- Chemotherapy should now be accepted as a failed tool in the battle and we should
look away from toxic chemicals for a more effective solution. Perhaps the law around
patenting of natural compound formulations needs to be re-considered.
- The are several evidence-based non-toxic therapies for cancer that have a better
success in remitting cancers (some achieving 70% or more 5 year remission). I will
go into more details of this in Part II of this article
- Doctors should be trained in Nutritional Medicine and Preventative Medicine especially
as scientific evidence accumulates in support of the gene-regulating and therefore
cell-regulating role of key nutrients
- We need to detect cancer earlier. For example by the time a tumour can be seen on
a mammogram it is the size of a small grape, representing 500 million cancer cells.
The adjunctive use of thermal imaging would allow detection 6 to 10 years sooner
(for more information see www.chironclinic.com).
- A firm acknowledgement within the Medical fraternity that cancer is preventable.
The WHO state that at least one-third of all cancer cases are preventable.
Clearly they are right and if we added in the statistic of 50% reduction in risk
of most cancers by correct dietary changes then we are dealing with very significant
reductions in absolute risk of most cancers. Even breast cancer is only familial
in approximately 8% of cases, suggesting that 92% are environmentally-caused, and
by this we mean internal as well as external environment.
- Acknowledgement of and clear identification of chemicals, toxins or drugs in the
external environment that increase risk with serious consideration to implementing
ways to reduce them and/or exposure to them.
In the last section of this article I would like to focus briefly on the role of
nutrition in cancer
prevention. There are more lessons to be learned here then we may think and particularly
if we still have the mindset that nutrition is just fuel for energy, growth and
repair. Consider the following 2 summary statements:
- A review of 172 case-controlled prospective studies, comparing low verses high quartile
of food consumption, showed that low fruit and vegetable consumption resulted in
double the risk of cancer for most sites. Block et al, Nutr Cancer Inst, 1992, 18:
1-29
- 150 scientists reviewed 4,500 research studies on the relationship between nutrition
and cancer. They found overwhelming evidence that fruits, vegetables, and grains
can prevent cancer. Cancer Prevention Research Program, 1997.
This is so important! It means that the 90% of Western populations that do not eat
5 or more portions of fruit and vegetables per day are increasing their risk of
getting cancer. The risk is further compounded by addition of excess animal protein
intake to this phytonutrient deficit. There is published association of animal protein
intake and cancer incidence (Campbell & Campbell, 2006). This information on
fruit and vegetables has led to a plethora of research on the value of anti-oxidants
in cancer prevention. What has emerged from these prospective studies is the paradoxical
finding that large doses of individual anti-oxidants like Vitamin E, and beta carotene
do not make any difference to cancer incidence. ( Greenberget al, 1994; Alpha-tocopherol,
Beta carotene, Cancer Prevention study group,1994;
Hankinson et al, 1994; Omenn et al, 1996; Hennekens et al, 1996). So whilst a synergy
of plant-based nutrients seem to have a preventative effect, isolated anti-oxidant
nutrients do not. If we look at the published scientific literature on phytonutrients
we discover several important clues as to how to prevent and treat cancer. Firstly,
fruit and vegetables consist of thousands of different families of nutrients e.g.
Carotenoids, Flavenoids (Flavenols, Flavones, Flavenones, Isoflavones, Catechins,
Anthocyanidins, Chalcones), Isoflavones (Phytoestrogens), Isothiocyanates, Organosulphur
compounds, Monoterenes/Terpenoids, Resveratrols. As well as providing ample anti-oxidant
activity these compounds have several other important published biological actions.
They decrease DNA damage, improve cell communication, improve cell detoxification,
are anti-inflammatory, boost Immunity, improve circulation, alter gene expression.
In fact, they seem to be critically involved in the regulation of cell growth, cell
cycle, apoptosis and signal transduction. Below is a chart from the journal Nutrition
and Cancer (2001). It shows 9 different ways that cruciferous vegetables can be
anti-cancer. Six of these mechanisms involve a nutrient-gene interaction....Nutrigenomics.
This has become a rapidly expanding science. It seems that phytonutrients play a
key role in human gene regulation.
Proposed mechanisms of action of cruciferous vegetables. Murillo, G; Mehta, RG:
Cruciferous Vegetables and Cancer Prevention, Nutrition and Cancer, Volume 41, Issue
1
As cancer is essentially a cell dysregulation and plant nutrients have multiple
cell regulatory actions, it becomes apparent that diets rich in these nutrients
can offer protection against cancer. It is almost certain that this protective effect
is NOT just based on an anti-oxidant action. Trying to fix cancer with single specific
targeted compounds is not likely to be ever fruitful and yet this blinkered approach
occupies almost exclusively the attention of the chemical-based Pharmaceutical Industry.
Nature is giving us the clue that cancer control requires the combination of multiple
substances working in synergy but affecting cell regulation by different mechanisms.
Targeting the controlling centers of cell regulation within the cell is likely to
be a fruitful focus for cancer control.
In Part II of this article I will discuss:
- The cellular dysfunction that seems to be common to all types of cancer
- Some of the therapies of the past and the present that have targeted this common
malfunction with consequent cancer remission.
- Nutrients hold the key to successful and safe cancer therapy.
References
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Abel, U., ‘Chemotherapy of Advanced Epithelial Cancer: a critical review’,
Biomedicine and Pharmacotherapy, 1992; 46: 439-452.
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Alpha-tocopherol, Beta carotene, Cancer Prevention study group. The effect of vitamin
E and betacarotene on the incidence of lung cancer and other cancers in male smokers.
N Engl J Med. 1994; 330: 1029-1035
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Braverman,A, “Medical Oncology in the 90s”, Lancet, 1991, Vol. 337, p. 901
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Bucher HC, Weinbacher M, Gyr K. Influence of method of reporting study results on
decision of physicians to prescribe drugs to lower cholesterol concentration. BMJ.
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Campbell, TC, Campbell, TM, The China Study. 2006, BenBella books
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Murillo, G; Mehta, RG: Cruciferous Vegetables and Cancer Prevention, Nutrition and
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