Chiron Clinic - Natural Treatments and Diagnosis:
Natural Treatment Services
Natural Treatment Services
Why Food Sensitivity testing?
SCIENTIFICALLY PROVEN blood test. This is a specialised test using cutting-edge technology and sophisticated machinery. Results are reliable and reproducible.
Hundreds of thousands of people around the world suffer from a wide range of chronic inflammatory and metabolic disorders that manifest themselves in an array of illnesses as well as weight gain.
The sensitivity test can pinpoint your personal "trigger foods" - foods as common as milk, chicken or wheat - that are causing you health problems. By eliminating those trigger foods; you will regain your health and energy naturally and lose weight.
Some common ailments can be related to food sensitivity such as Migraine, headaches; ADD/ADHD, arthritis, autism, insomnia, depression, anxiety, bed wetting; allergies, hay fever; asthma, post nasal drip, chronic sinusitis; irritable bowel syndrome (IBS) inflammatory bowel disease (Crohn's disease, ulcerative colitis etc) acne; eczema; psoriasis, urticaria (hives); Candida, auto immune diseases (hashimoto's thyroiditis, rheumatoid arthritis, lupus; multiple sclerosis) fibromayalgia, ME ; metabolic syndrome, obesity, fertility ; gastro oesophageal reflux, poor memory, chronic fatigue that is unexplained and the list goes on.
Difficulty losing weight can be related to having food sensitivities. “Patients who attempt to lose weight and keep it off aren’t successful until they eliminate allergenic foods.” All the above conditions impact on an estimated 25-40% of the population; costing billions in treatments, lost income due to missing work days and absenteeism from school. Obesity substantially increases the risk of heart disease, osteoarthritis, diabetes and certain cancers.
How is the test performed?
A small amount of blood is drawn. This is sent to the laboratory where it is dispensed into individual vials containing samples of each food or chemical to be tested. These are incubated to simulate the conditions inside the human body. Precise instrumentation measures changes that occur in the immune system cells when the blood is exposed to the respective test substance. The computer analyses each individual result and produces an easy to follow dietary modification plan.
The test results will grade your tested foods into 4 categories:
Hundreds of thousands of people around the world suffer from a wide range of chronic inflammatory and metabolic disorders that manifest themselves in an array of illnesses as well as weight gain.
The sensitivity test can pinpoint your personal "trigger foods" - foods as common as milk, chicken or wheat - that are causing you health problems. By eliminating those trigger foods; you will regain your health and energy naturally and lose weight.
Some common ailments can be related to food sensitivity such as Migraine, headaches; ADD/ADHD, arthritis, autism, insomnia, depression, anxiety, bed wetting; allergies, hay fever; asthma, post nasal drip, chronic sinusitis; irritable bowel syndrome (IBS) inflammatory bowel disease (Crohn's disease, ulcerative colitis etc) acne; eczema; psoriasis, urticaria (hives); Candida, auto immune diseases (hashimoto's thyroiditis, rheumatoid arthritis, lupus; multiple sclerosis) fibromayalgia, ME ; metabolic syndrome, obesity, fertility ; gastro oesophageal reflux, poor memory, chronic fatigue that is unexplained and the list goes on.
Difficulty losing weight can be related to having food sensitivities. “Patients who attempt to lose weight and keep it off aren’t successful until they eliminate allergenic foods.” All the above conditions impact on an estimated 25-40% of the population; costing billions in treatments, lost income due to missing work days and absenteeism from school. Obesity substantially increases the risk of heart disease, osteoarthritis, diabetes and certain cancers.
How is the test performed?
A small amount of blood is drawn. This is sent to the laboratory where it is dispensed into individual vials containing samples of each food or chemical to be tested. These are incubated to simulate the conditions inside the human body. Precise instrumentation measures changes that occur in the immune system cells when the blood is exposed to the respective test substance. The computer analyses each individual result and produces an easy to follow dietary modification plan.
The test results will grade your tested foods into 4 categories:
- Foods that are safe
- Foods you need to eliminate and rotate in your diet
- Foods you should avoid for at least 3 months
- Foods you should eliminate completely for 6 months or more.